Kashmiri Marinade

Kashmiri Marinade
A spicy marinade made using the finest blend of garlic & red chilli.

  • Ingredients
  • Storage
  • Nutrition
  • Allergen
Garlic, ginger, coriander, chilli powder, tamarind, rapeseed oil, cumin powder, cumin seeds, mustard powder, black pepper, salt, water, lactic acid, natural colouring E163.
Once you have opened this paste refrigerate & consume within 2 days. Store in a cool, dry place away from sunlight. Do not consume if this pack is leaking, damaged or bloated.
  per 100g
Engery 154Kcal
Protein 3.9g
Carbohydrates 7.1g
- of which sugars 1.6g
Fat 11.6g
- of which saturates 0.7g
Fibre 3.0g
Sodium 0.5g
This paste contains mustard. We manufacture this paste in a factory that handles nuts, tree nuts, dairy, sulphates, eggs and celery.
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